The Imo's Pizza Legacy
Ed and Margie Imo opened the first Imo's Pizza in 1964, introducing St. Louis to a completely new style of pizza that would become a local institution.
Our ultra-thin crust, topped with our unique blend of Provel cheese, creates a crispy, flavorful experience that you simply can't find anywhere else. We cut our pizzas in squares, not triangles, because that's just how we've always done it.
What makes us special isn't just our recipe - it's our commitment to quality ingredients, family values, and serving our community with the same passion that Ed and Margie brought to that first location nearly 60 years ago.
Our Mission
To share the authentic taste of St. Louis style pizza with families everywhere, creating memorable experiences through exceptional food, warm hospitality, and community connection. We're not just making pizza - we're preserving a tradition and bringing people together, one square slice at a time.
